Laughter, joy, and inspiration should be a part of every day. From delicious food, fresh from our Farm-to-Table program, to outstanding programs and outings, we strive to infuse every day with wonder.
Giovanna, a resident at Villa Da Vinci Retirement Residence, has been cooking since she was 12 years old. Her demonstrations and tastings always draw a crowd.
Remember how food used to taste – back when pies were fresh from the oven, milk was delivered to your door, and chickens ran free? Well so do we. That’s why we started Farm to Table.